%0 Journal Article
%A Gürsoy, Oğuz
%A Fakı, Rabia
%A Kocatürk, Kübra
%A Esgin, Gamze
%A Yılmaz, Yusuf
%T Fatty acid composition and conjugated linoleic acid content of cheeses produced with goat milk
%D 2021
%J Pamukkale Univ Muh Bilim Derg
%P 835-841
%V 27
%N 7
%R 10.5505/pajes.2021.05995
%U https://dx.doi.org/10.5505/pajes.2021.05995