AU  - Oğuz, Ceren
AU  - Hazal, Filiz
AU  - Özbek, Hatice Neval
AU  - Koç, Banu
AU  - Göğüş, Fahrettin
TI  - Formulation and development of a high-fiber snack bar with baobab and lupin flour
PT  - Journal Article
DP  - 2025
TA  - Pamukkale Univ Muh Bilim Derg
PG  - 1366-1373
VI  - 31
IP  - 7
AID  - 10.5505/pajes.2025.67675 [doi]
4100  - https://dx.doi.org/10.5505/pajes.2025.67675
SO  - Pamukkale University Journal of Engineering Sciences, 2025 31(7):1366