@article{doi:10.5505/pajes.2019.99825,
author = {Esen, Büşra Nur and Güneşer, Onur and Akyüz, Sinem},
title = {Evaluation of Physico-chemical, Microbiological and Sensory Properties with Aroma Profile of Analogue Cheeses Produced from Plant and Dairy Based Protein Sources},
journal = {Pamukkale Univ Muh Bilim Derg},
volume = {26},
number = {7},
pages = {1214-1222},
year = {2020},
doi = {10.5505/pajes.2019.99825},
note ={doi: 10.5505/pajes.2019.99825},

URL = {https://dx.doi.org/10.5505/pajes.2019.99825},
eprint = {https://dx.doi.org/10.5505/pajes.2019.99825}
}