%0 Journal Article
%A SERDAROĞLU, Meltem
%A YILDIZTURP, Gülen
%T RECENT TECHNIQUES FOR EVALUATION OF MEAT QUALITY
%D 2004
%J Pamukkale Univ Muh Bilim Derg
%P 111-117
%V 10
%N 1
%R 
%U https://dx.doi.org/